10 Best Restaurants in Las Vegas + MAP

While delighting in the glittering wonderland of Vegas casinos, live entertainment, and attractions, be sure to treat yourself to a meal at one of the most exceptional restaurants in Las Vegas. Did you know that Vegas is one of the premier cities for food enthusiasts in America?

This city offers incredible dining options both within and outside of the Strip. I doubt you`ll struggle to find where to eat in Las Vegas as there is a variety of cuisines available.

In this guide, I’ll share the 10 best restaurants in Vegas, from the most upscale French dining rooms to the most delectable Italian cuisine in town, to innovative Asian dishes. I’ll also include a link to each restaurant so reservations can be made.

While there were many excellent restaurants to choose from in Las Vegas, narrowing down the list to just 10 that could appeal to a variety of palates was no simple task. However, I aimed to include eateries that I hoped would satisfy everyone!

1. L’Atelier de Joël Robuchon
2. Sparrow + Wolf
3. Raku
4. La Strega
5. Lotus of Siam
6. Bazaar Meat by José Andrés
7. Restaurant Guy Savoy
8. The Black Sheep
9. Best Friend
10. SoulBelly BBQ

I hope you work up an appetite because after learning about the best places to dine in Las Vegas, you’ll be hungry for more !

1. L’Atelier de Joël Robuchon, one of the best Las Vegas casino restaurants

If money is no impediment, then consider L’Atelier de Joël Robuchon, one of the nicest dining establishments in Las Vegas.

Visiting this award-winning French bistro, in the MGM Grand resort, is among the best activities to do in Las Vegas as a pair. Everything about this place is upscale, from the decor and the wait staff to the gourmet dishes and wine list.

The restaurant is owned by renowned French chef Joël Robuchon, who made history by earning three Michelin stars in three consecutive years. Robuchon has spent decades perfecting his craft, and the menu at his Vegas restaurant, while less expensive than the one in France, is pricey.

Eating a three-course dinner would cost approximately $100, while a seasonal tasting menu is estimated at $160. Some of the delicacies offered include sea scallops called Le Saint Jacques, quail stuffed with foie gras, and style steak known as hanger steak in France.

Without question, it’s one of the finest dining establishments on the Las Vegas Strip, complete with an extensive wine selection encompassing global varieties. The open plan design allows viewing the cooking areas and food preparation from your table, offering a novel experience not provided at most locations.

• Type of cuisine: French
• Average cost per person: Between $75-$100.
• Opening hours: Thursday-Sunday 5:30 pm-10 pm
• Menu List

2. Sparrow + Wolf, a nice restaurant in Las Vegas

Sparrow + Wolf is another top restaurant in Vegas that you should check out. The menu is American with hints of international inspiration, as you can see in the innovative flavor mixtures. After all, the U.S. is a melting pot of cultures and identities, and the menu celebrates that diversity.

The contemporary choices involve items like mollusks embellished with aji amarillo spicy sauce, Japanese sweet potato, and Thai lime pie. You can also select from craft beers, distinctive cocktails, red and white wines, and sake. Or opt for the 10-course chef`s sampling menu for $135 that incorporates hearth-baked sourdough, shitake-crusted Alaskan halibut, wood-grilled Te Mana lamb loin, and Parisian gnocchi.

If you’re looking for a blend of old and new, this place won’t disappoint. Plus, it’s just 10 minutes from the Boulevard, so it’s one of the best restaurants off the Las Vegas Strip. The dishes are meant to be shared, so come here with your partner or friends!

• Type of cuisine: American
• Average price per person: $75-$85
• Period of operations: Tuesday-Thursday, Sunday 5 pm-10 pm, Friday & Saturday 5 pm-11 pm
• Menu

3. Raku, the best restaurant in Las Vegas for Japanese cuisine

When you’re in the mood for some grilled meat, consider venturing outside your normal options and visiting Raku. This downtown Las Vegas restaurant serves grilled Japanese dishes with creative variations.

The head chef was born in Tokyo and honed his skills at traditional kaiseki (multi-course) kitchens in Japan. His Vegas restaurant features small plates, warm and cold dishes, and noodle bowls. Every month, Raku offers a sake sampler with three carefully selected Japanese sakes.

The quality at Raku is undeniable; many of the kitchen’s ingredients are imported from Japan, as well as the binchotan oak utilized for the charcoal grill. As you examine the menu, you’ll see objects like Kobe beef, Kurobuta pork, tofu, and Japanese condiments and sauces.

The pricing is sensible for Las Vegas so you can sample a bit of everything. Alternatively, you might try the tasting menus where the chef chooses the dishes, which range from $100-$150.

Not only is Raku one of the best Japanese restaurants in Las Vegas, but its intimate setting and late-night hours make it a good place to hang out.

• Type of cuisine: Japanese
• Average cost per person: Between $85-$110.
• Opening hours: Monday-Saturday 6 pm-12 am
• Food Variety

4. La Strega, the best Vegas restaurant for pasta

All delight in Italian cuisine, but if wishing the highest standards, dine at La Strega.

The restaurant`s menu was designed by Chef Gina Marinelli, a graduate of the renowned Le Cordon Blue College of Culinary Arts. Inspired by the charming coastal zones of Italy, her dishes take diners on a gastronomic journey. Marinelli spent years working in local Italian kitchens and even accompanied coastal fishermen to learn everything possible about authentic Italian cuisine.

While the trattoria has only been established for a few years, it has gained recognition as one of the premier Italian dining destinations in Las Vegas. Customers likely appreciate the farm-fresh approach, allowing them to enjoy fresh salads accentuated with focaccia, artisanal pizzas, and mouthwatering pasta dishes straight from the source

Marinelli is an expert at taking simple ingredients and creating robust flavors. With main dishes like Veal Milanese and tiger prawns in Italian chile butter, you’re sure to leave La Strega feeling satisfied. It’s also one of the best dining establishments in Las Vegas while staying within your budget, so you can make a repeat visit!

• Type of cuisine: Italian
• Average price per person: $45-$55
• Operating hours: Tuesday-Saturday 17:00 – 22:00, Sunday 16:00 – 21:00
• Nutritional Provision Lists

5. Lotus of Siam, another top restaurant in Vegas

Another affordable dining establishment located in Las Vegas is Lotus of Siam, a Thai eatery highlighting dishes from Northern Thailand. The acclaimed restaurant is considered among the premier Asian dining options in Las Vegas. It is known for its extensive menu featuring popular Thai dishes and items influenced by Burmese cuisine, in addition to a wide selection of wines.

At Lotus of Siam, patrons can locate their preferred Thai recipes such as chicken satay, tom yum soup, and pad Thai. More adventurous eaters have the option to select from a wide variety of appetizers, curries, vegetarian dishes, and meats, specifically Northern Thai barbecue.

This is one of the best eateries in Las Vegas, particularly if you like your meals with a bit of zest. The colorful dishes are gorgeous to perceive and even more satisfying to eat! The different seasonings and herbs come together perfectly in the curry-based sauces and grill-cooked meats. Plus, the costs are low enough that you can indulge in a bottle of Rosé or Riesling without exceeding your budget.

• Type of cuisine: Thai
• Average price per person: $35-$60
• Operational hours: Monday-Sunday 5:30 pm-10 pm
• Menu

6. Bazaar Meat by José Andrés, one of the best restaurants in a Las Vegas hotel

For the premier steakhouse in Las Vegas, look no more than Bazaar Meat by José Andrés. Situated in the Sahara hotel, this establishment is the ultimate meat lover’s paradise.

Renowned Spanish chef José Andrés, who has been distinguished by,Thrillist, andThe Daily Meal, among other publications, oversees Bazaar Meat. He worked with designer Philippe Starck to establish two sophisticated dining areas and an open concept kitchen with a “fire stage.”

Consuming a meal at Bazaar Meat presents an encompassing experience, initiating with cocktails at Bar Centro. From there, you’ll enter the stylish dining hall where the wood-fired grills are on full display. The restaurant also possesses a raw bar for serving ceviche, shrimp cocktail, fresh oysters, sashimi, and other seafood.

The menu invites patrons to explore traditional Spanish meals like gazpacho,jamón Iberico,patatas bravas, andalbondigas (Spanish meatballs). There are also several cuts of meat available, including skirt steak, bone-in striploin, and Angus ribeye. Be sure to save room for dessert by choosing from dark chocolate eclairs, key lime tarts, and tiramisu cream puffs.

You’ll easily spend upwards of $100 on your meal, but this is one of the best restaurants located on the Las Vegas Strip, so it’s worth it.

• Type of cuisine: Steakhouse
• Average cost per person: Between $75-$100.
• Hours: Wednesday-Thursday 5:30 pm-10 pm, Friday-Sunday 5 pm-10 pm
• Food Choices

7. Restaurant Guy Savoy, another one of the best Las Vegas restaurants

When considering high-end dining, Restaurant Guy Savoy is one of the premium restaurants located in Las Vegas Strip. The restaurant is at Caesars Palace,one of the most lavish luxury hotels in Las Vegas, and introduces a touch of Guy Savoy’s Parisian cooking to Sin City.

Savoy is a Michelin-starred French chef whose signature dishes include Colors of Caviar, Octopus Terrine, and his classic Chocolate Fondant dessert. His New-French restaurant is among the finest Las Vegas hotel dining establishments, but it doesn’t come at a low cost.

Entrees range from $115-$140, and it`s commonly practiced to pair your meal with a glass from the wine list, which has picks from Italy, France, Argentina, and the United States. Some highlights from the a la carte menu embrace caviar, black truffles, filets, Muscovy duck, and veal chops.

Patrons desiring the complete experience can select the 5-Star Celebration Menu for $555. This option provides a 10-course repast paired with Krug Champagne in an exclusive Chef`s Table reserved for 2-6 guests.

• Type of cuisine: New French
• Average price per person: $290-$350
• Opening hours: Wednesday-Sunday 5:30 pm-9:30 pm
• Listing

8. The Black Sheep, the best dinner restaurant in Las Vegas

While being called a “black sheep” is generally a negative thing, only positive things can be said about The Black Sheep restaurant in Vegas. This Vietnamese-American kitchen is among the top local restaurants in Las Vegas. You won’t find dishes similar to these anywhere else, as the menu focuses on American classics with a Vietnamese flair.”

In the surrounding area, there is a wide variety of restaurants where you can sample distinctive Canary Islands cuisine, as well cafes and shops, so it is improbable to feel bored. I enjoy leisurely strolls along the waterfront as the sunset views of the beach are magnificent.

Among starters like salads and spring rolls, you can find innovative dishes such as salmon skin tacos and ‘Hot Chicken’ with pickled Japanese cucumber. There are even vegan selections among the main courses, which include fried rainbow trout and braised lamb belly (the genuine article or a meat-free version).

Even with its upscale offerings, The Black Sheep is one of the best affordable restaurants in Las Vegas for dining, and its reasonable costs and welcoming service will keep attracting customers back.

• Type of cuisine: Vietnamese-American
• Average price per person: $55-$75
• Opening hours: Tuesday-Sunday 5 pm-10 pm
• Menu

9. Best Friend, another one of the best Las Vegas Strip restaurants

Best Friend is another fusion kitchen worth checking out. If you combined the finest Mexican restaurant in Las Vegas with Korean flavors, you`d get the menu at Best Friend.

The restaurant was founded in 2018 by Los Angeles chef Roy Choi. Born in South Korea, Choi is known as one of the pioneers of the gourmet food truck movement, and his creations could be considered casual yet refined cuisine.

Best Friend focuses on dishes inspired by California and Los Angeles’ Koreatown. Guests can dine on short rib tacos from Kogi and cilantro-lime street corn alongside fried rice bowls with house-made kimchi. The menu also includes (small side dishes) banchan , draft beers, wines, sakes, and slushie cocktails.

There is no need to travel far to locate the best site to dine in Las Vegas since Best Friend is situated at the Park MGM resort. Besides its excellent location, the restaurant remains open late, so visiting there provides a fun activity to engage in Las Vegas at night.

Opting for the chef’s tasting menu (priced at $65) is the best way to experience the Mexican-Korean fusion cuisine at Best Friend. Pickled daikon, sprouts, and sesame oil integrate with specialty BBQ items like spicy pork belly and jumbo prawns. Plus, the bright and eclectic interior provides an enjoyable backdrop for diners from all walks of life.

• Type of cuisine: Korean-Mexican
• Average price per person: $55-$75
• The opening times are: Monday-Thursday, Sunday 5 pm-11 pm, Friday & Saturday 5 pm-12 am
• Menu

10. SoulBelly BBQ, one of the best restaurants near downtown Las Vegas

Finally, the last location on my list is another top restaurant in Vegas specializing in barbecue, and it’s just a 5-minute drive from the Fremont Street Experience. SoulBelly BBQ is a vibrant place with local beer, live music, and Texas BBQ in the Nevada desert.

The founder of SoulBelly, Bruce Kalman, is a chef who was nominated for a James Beard Award and enjoys fresh farm flavors and carefully selected cuts of meat. In addition to his extensive culinary experience, Kalman has worked with Dave Grohl of the Foo Fighters, and is in a band with chef Duff Goldman from the Food Network. Therefore, when eating here, you may also see a world-class concert!

As you might imagine, SoulBelly BBQ is the best restaurant in Las Vegas, Nevada for classic southern cuisine. Along with staples like macaroni and cheese and collard greens, SoulBelly serves brisket sandwiches and pulled pork sliders.

Visitors can order smoked meat platters in half pound portions, like Texas brisket, turkey breast, pork belly, and spareribs. Also, don’t forget about desserts! Here you’ll find traditional Southern sweets like banana pudding and pecan pie.

The aroma from the smokers outside front will attract you inside, but the delectable fare and fun ambiance will keep you returning regularly!

• Type of cuisine: Barbecue
• The average estimated amount paid per person was between $35 and $45.
• Opening hours: Tuesday-Sunday 11 am-11 pm
• Menu Options

Now that you know the best places to dine in Las Vegas, is your stomach growling yet? Hopefully, you found somewhere you’d like to go during your next trip to Sin City. Be sure to check out my map of Las Vegas’ best restaurants to see exact locations and to book a reservation.

I hope you found this enlightening, and if you have any questions or would like to recommend one of your must-eat spots in Las Vegas, leave me a comment! Bon Appetit!